Not sure how to cook elk shanks? Follow along with Chef Eduardo Garcia as he turns whole elk shanks into amazing Osso Buco. This is a dish you’ll want to prepare for your friends and family after harvesting your next elk. For more recipes and processing information check out https://www.meatyourmaker.com/meat-locker/
To get your hands on the seasonings used in this MEAT! video check out Montana Mex at https://www.montanamex.com/
MISSOULA, Mont. — The Rocky Mountain Elk Foundation and its partners allocated $294,714* for a dozen conservation and hunting heritage projects in Missouri and Arkansas. [...]
MISSOULA, Mont. — The Rocky Mountain Elk Foundation honors and celebrates its dedicated volunteers for efforts to advance its mission during National Volunteer Week. “From [...]
Below is a news release from the Wisconsin Department of Natural Resources. The Rocky Mountain Elk Foundation helped with the initial 1995 restoration in Clam [...]